Fredericksburg Farms SALSA

Fredericksburg Farms' Words on their Salsas:

Our line of salsas and chili con queso are made from natural Hill Country ingredients like peaches, chiles, tomatillos, and veggies, plus our secret blends of local herbs. Try the whole line – you'll find one that's right for every occasion, every flavor preference, and every level of heat tolerance!

12oz

Peach Salsa: All natural: Peaches, tomatoes, jalapenos, garlic, cilantro, brown sugar great dipping salsa! very mild heat. Produced in a plant that comes into contact with tree nuts. 

OId San Antonio:  Tomatillos make a great salsa.  We add some charred tomatoes and Serrano chilies, plus a handful of cilantro to make a taste that's mighty pleasing on a corn chip. Great on baked potatoes and grilled fish too. Produced in a plant that comes into contact with tree nuts.

Watershed Ranch Roasted Chipotle:   Award-winning salsa because it won first place in the salsa category at the 2008 Austin Hot Sauce Festival! Spicy, smoky salsa made from real chipotle chiles and tomatoes with other secret ingredients. medium heat-6  Produced in a plant that comes into contact with tree nuts.
 

Guadalupe Valley Cilantro & Garlic:  Roasted tomatoes, serrano chilies and some other secret ingredients to make this hands-down winner. Great with tortilla chips, or try it on roasted chicken or grilled or baked veggies. Moderately high heat. Produced in a plant that comes into contact with tree nuts.

Salsa Roja:  We love this thick, rich and tomato salsa made with charred tomatoes and jalapenos. IEnjoy it with tortilla chips, or pour it on enchiladas and add some shredded cheddar cheese for a Tex-Mex delight. medium heat.  Produced in a plant that comes into contact with tree nuts.

Rio Grande:  Stir into sour cream or cheddar cheese for a delicious dip, pour over baked potatoes or chicken, serve with fajitas, tortilla chips or grilled veggies.  Produced in a plant that comes into contact with tree nuts.

Caliente:  . Hot chilies used - the habanero - along with jalapenos and chilepequins and created an incredible, all natural, gluten-free salsa .  Produced in a plant that comes into contact with tree nuts.

Salsa Verde:  A traditional jalapeno salsa that is great on everything from enchiladas to scrambled eggs. Produced in a plant that comes into contact with tree nuts.

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Collections: For the Kitchen, For the Texan

Type: Salsa


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